Collection Order များအား ပွဲကျင်းပသောနေ့ 27th September (Sunday) နေ့လည် ၁ နာရီမှစတင်ပြီး Order number ဖြင့် Collect လုပ်နိုင်ပါသည်။
~ များများစား၊ များများလှူရင်း မြန်မာပြည်ကို ကူညီခြင်းအတွက် မန်ချက်စတာဟင်းအိုးကြီးမှ အထူးကျေးဇူးတင်ရှိပါသည်။ ~
Collection at Venue - Menu
Image | Name | Description | Price | Quantity | Add to cart |
|---|---|---|---|---|---|
| Ready to cook preservative free homemade national favourite aromatic fish noodle soup base (6 portions) which can be eaten with rice noodles, garnish with fresh coriander, lime juice and roasted chilli flakes | £15.00 | Max: 16 Min: 1 Step: 1 | |||
| Rice Vermicelli (400 gram) | £2.50 | Max: 9 Min: 1 Step: 1 | |||
| Rangoon style Halal chicken Biryani | £10.00 | Max: 7 Min: 1 Step: 1 | |||
| Slow cooked Halal lamb trotter stew with nan bread | £10.00 | Max: 2 Min: 1 Step: 1 | |||
| Lamb offal curry | £10.00 | Max: 7 Min: 1 Step: 1 | |||
| Crispy fried Mrigal with shallots and chilli flakes | £12.00 | Max: 17 Min: 1 Step: 1 | |||
| Crispy fried Catfish with shallots and chilli flakes | £12.00 | Max: 23 Min: 1 Step: 1 | |||
| Boneless boal fish curry with aromatic herbs | £10.00 | Max: 1 Min: 1 Step: 1 | |||
| Charred Small fish curry Myanmar style | £10.00 | Max: 7 Min: 1 Step: 1 | |||
| Salted cat fish curry | £10.00 | Max: 20 Min: 1 Step: 1 |









