Collection Order များအား ပွဲကျင်းပသောနေ့ 11th April (Saturday) နေ့လည် ၁ နာရီမှစတင်ပြီး Order number ဖြင့် Collect လုပ်နိုင်ပါသည်။
~ များများစား၊ များများလှူရင်း မြန်မာပြည်ကို ကူညီခြင်းအတွက် မန်ချက်စတာဟင်းအိုးကြီးမှ အထူးကျေးဇူးတင်ရှိပါသည်။ ~
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Image | Name | Description | Price | Quantity | Add to cart |
|---|---|---|---|---|---|
Charred Small fish curry Myanmar style | £10.00 | Max: 15 Min: 1 Step: 1 | |||
Traditional fried fish cake | £9.00 | Max: 4 Min: 1 Step: 1 | |||
Stuffed fish cake with fresh chilli & lime | £6.00 | Max: 23 Min: 1 Step: 1 | |||
Traditional Myanmar Fish Cake Curry | £10.00 | Max: 12 Min: 1 Step: 1 | |||
Featherback fish paste cooked in Marinda leaf | £10.00 | Max: 13 Min: 1 Step: 1 | |||
Slow Cooked Pork with Fermented bean paste | £10.00 | Max: 10 Min: 1 Step: 1 | |||
Pig trotters stewed in bean sauce | £10.00 | Max: 18 Min: 1 Step: 1 | |||
Hainanese chicken rice | £10.00 | Max: 11 Min: 1 Step: 1 | |||
Chicken offal curry | £9.00 | Max: 24 Min: 1 Step: 1 | |||
Traditional fried Roselle sour leaves with shrimps and bamboo slices | £8.00 | Max: 6 Min: 1 Step: 1 |









